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萝卜也称莱菔、紫花菘、温菘。萝卜营养丰富,据研究,100克新鲜萝卜,含水分87~95克,糖1.5~6.8克,纤维素0.8~1.7克,维生素C8.3~29.0毫克。萝卜含有淀粉酶,吃鲜萝卜能助消化,萝卜所含的芥辣油,是特有的辣味。萝卜肉质根和种子含莱菔素,为杀菌物质,有助于祛痰、止泻、利尿等。春萝卜露地种植技术要领如下。1.良种选用要选用生长期短、耐寒性
Radish, also known as Radish, purple flower, warm 菘. Radish nutrition is rich, according to the study, 100 grams of fresh radish, containing 87 to 95 grams of water, sugar 1.5 to 6.8 grams, 0.8 to 1.7 grams of cellulose, vitamin C8.3 ~ 29.0 mg. Radish contains amylase, eat fresh radish can help digestion, radish mustard oil, is unique spicy. Radish fleshy roots and seeds contain purpurin, as bactericidal substances, helps expectorant, diarrhea, diuretic and so on. Spring radish planting techniques are as follows. 1. Selection of seed selection to use a short growth period, cold tolerance