70年代初起,阿拉伯国家食物进口逐年增加。阿拉伯研究机构和经济学家提出了阿拉伯世界“食物安全”问题。所谓“食物安全”(Food Security)是指国家在粮食、肉类、奶制品、食油、食糖、蔬菜等基本食物供应方面要做到自给自足,保证人民最低消费水平,使国家拥有必要的食物储备,进而实现经济独立,确保国家在政治上的独立 Since the early 1970s, the food imports of Arab countries have been increasing year by year. Arab research institutes and economists have raised the issue of “food security” in the Arab world. The so-called “Food Security” refers to the country’s self-sufficiency in supplying basic foodstuffs such as food, meat, dairy products, cooking oil, sugar and vegetables, ensuring the lowest level of people’s consumption and enabling the country to have the necessary food reserves , So as to achieve economic independence and ensure that the country is politically independent