饮食中的脂肪导致或促成乳腺癌吗?这一追究,由来已久,并有较多令人信服的证据。但在美国癌症研讨会上所作的评判仍以科学为据。纽约美国健康基金会主席Ernst L Wynder用大量资料比较各个国家多样脂肪所致乳腺癌和动物实验及其他事实,证明饮食中脂肪为 Fats in the diet lead to or contribute to breast cancer? This investigation has a long history and more convincing evidence. However, the judgments made at the American Cancer Symposium are still based on science. Ernst L Wynder, chairman of the New York-based U.S. Health Foundation, used a wealth of information to compare breast cancer and animal experiments and other facts caused by diverse forms of fat in various countries and to demonstrate that dietary fat is