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大豆异黄酮是淡豆豉中一类重要的生物活性成分 ,笔者对MEDLINEandEMBASE (1993 -September 2 0 0 1)发表的有关淡豆豉有效成分大豆异黄酮与血脂关系的最新资料进行了详尽的分析 ,综述了大豆异黄酮降血脂的有效性、有效成分及降血脂的作用机理
Soybean isoflavone is an important bioactive ingredient in SSP, and the author has conducted a detailed analysis of the latest information on the relationship between soy isoflavones and lipids in the effective components of SSP, published by Medline and Embase (1993-September 2001). The effect of soybean isoflavones in reducing blood lipids, effective components and the mechanism of lowering blood lipids