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植物生长调节剂在农业生产中已广泛应用,但在食用菌生产中应用不普遍,为了探索赤霉素、吲哚乙酸、α-萘乙酸、6-苄基嘌呤四种药剂对平菇发菌及出菇的影响,笔者于1994～1995年进行了较系统的研究。 一、材料与方法 (一)材料 平菇品种为新特1号。赤霉素、吲哚乙酸、α-萘乙酸、6-苄基嘌呤均为国产。 (二)方法 将各种生长调节剂先稀释成100倍母液,然后再稀释成不同剂量的水溶液拌料,装入罐头瓶,每瓶175g,每处理10瓶(培养料配方为桦木屑78％,麸皮20％,糖和石膏各1％),置高压灭菌器内灭菌1小时,灭菌后定量接种,25℃恒温下培养。每隔3～5天测菌丝长度、满瓶时间、出菇时间、子实体产量。
Plant growth regulator has been widely used in agricultural production, but its application in the production of edible fungi is not common. In order to explore the gibberellin, indole acetic acid, α-naphthalene acetic acid, 6-benzyl purine four kinds of agents on mushroom And fruiting effects, the author in 1994 to 1995 conducted a more systematic study. First, materials and methods (A) material Pleurotus ostreatus No. 1 for the new special. Gibberellin, indole acetic acid, α-naphthalene acetic acid, 6-benzyl-purine are made. (B) method will be a variety of growth regulators diluted into 100 times the mother liquor, and then diluted into different doses of aqueous solution into the canned bottles, each bottle 175g, 10 bottles per treatment (training material formula for the birch sawdust 78% 20% bran, 1% sugar and gypsum), sterilized in an autoclave for 1 hour, sterilized and then inoculated quantitatively and incubated at a constant temperature of 25 ° C. Every 3 to 5 days measuring mycelium length, full bottle time, fruiting time, fruiting body yield.