场景一:油锅起火不慌张希希和外婆在家做饭。外婆又是洗菜又是切菜,忘记了锅里正烧着油。油锅冒起的烟越来越大,外婆慌慌张张地把菜放进了锅里。不好!锅里起火了。火苗窜了很高,希希和外婆向后退了很远。好紧张,怎么办?家中起火,不要慌张,应根据火情及时采取相应措施。那么炒菜时油锅起火该怎么办呢?正确的做法:★如果炒菜时油锅起火,应该迅速将锅盖紧紧盖上,使锅里的火因缺氧而熄灭。 Scenario 1: pan fried fire Zhang Xixi and grandmother at home cooking. Grandmother is washing vegetables and cut vegetables, forgetting the pot is burning oil. Increasing the smoke rising from the pan, Grandma panic placed the pan into the pan. Bad! The fire in the pan. Flame channeling high, Hsichi and grandmother back to far away. Tense, how to do? Home fire, do not panic, should take timely measures according to the fire. Then the cooking pan fire how to do it? Correct approach: ★ If the cooking pan fire, you should quickly cover the lid firmly, so that the fire in the pot due to lack of oxygen and extinguished.