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A级绿色食品水稻栽培技术要点,以绿色食品水稻生产的有关国家标准、行业标准和地方标准所规定的绿色食品和A级绿色食品的定义为出发点,结合鞍山市台安县水稻生产现状,从产地先择、品种选择、种子处理、培育壮苗、本田管理、适时收获等方面提出了A级绿色食品水稻生产的技术措施,其中也规定了绿色食品水稻种植过程中允许使用的农家肥料、商品肥料和植物保护产品及相应措施。
According to the definition of green food and A-class green food stipulated by relevant national standards, industry standards and local standards for green food rice production, taking the production status of rice in Anshan Taian as an example, First choice, variety selection, seed treatment, nurturing seedlings, Honda management, timely harvest and other aspects of the A-level green food rice production technical measures, which also provides for the green food rice farming process allows the use of farm fertilizer, commercial fertilizer And plant protection products and corresponding measures.