番茄的大多数生理病害，与营养条件有直接与间接关系，如脐腐病直接与钙素营养有关，而畸形果等，不仅与营养有关，还由于日照、气温等因素间接地影响营养元素的吸收而造成危害。畸形果：畸形果是在花芽分化过程中发生的，与花芽分化前期营养状况有关，生长点部分营养积蓄... Most physiological diseases of tomatoes, and nutritional conditions have a direct and indirect relationship, such as umbilicus directly related to calcitonin nutrition, and deformed fruit, not only with nutrition, but also because of sunshine, temperature and other factors indirectly affect the nutritional elements Absorption and cause harm. Deformity fruit: Deformity fruit occurs in the flower bud differentiation process, and the nutritional status of the early flower bud differentiation, the growth point of partial nutrient savings ...