论文部分内容阅读
夏大豆淮豆1号(原名73-02-1),是江苏省淮阴地区农科所引进江苏省农科院的(73-1×424)×62-10-4的第三代材料,经单株选择于1979年育成。1983年3月经省品种审定委员会审定、通过、定名。1981—1982年23点次鉴定试验和区试结果,平均亩产301.9斤,居参试品种首位。特征特性全生育期102天左右,植株高度60—70厘米,有限结荚习性,分枝性中等,株型紧凑。紫花,灰毛。叶色深绿,叶片中等大小,叶形长椭。荚熟色淡褐,每荚粒数2.2粒以上,单株成荚率较高。不裂荚。落叶性好。籽粒椭圆,种皮淡黄、微光,种脐淡,百粒重14克左右。抗病性中等,耐涝性和抗倒性较好,适应性较广。蛋白质含量44.34%,脂肪含量16.67%。
Summer Soybean Huai Dou 1 (formerly 73-02-1) is the third generation material of (73-1 × 424) × 62-10-4 introduced by Jiangsu Academy of Agricultural Sciences to Huaiyin, Jiangsu Province. Plant selection bred in 1979. In 1983 March by the provincial variety examination committee validation, adoption, naming. 1981-1982 23 points appraisal test and regional test results, the average yield of 301.9 kg, ranking the first test varieties. Characteristics of the whole growth period of about 102 days, the plant height of 60-70 cm, limited pod habit, branching medium, compact plant type. Purple flowers, gray hair. Dark green leaves, leaves medium-sized, leaf-shaped oval. Pods ripe brown, per pod grains more than 2.2 tablets, a higher rate of pod per plant. Not cracked pods. Deciduous good. Egg oval, seed coat yellowish, glimmer, kind of umbilical light, weight 100 grams about 14 grams. Moderate disease resistance, waterlogging and lodging resistance is better, a wider adaptability. Protein content of 44.34%, fat content of 16.67%.