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2月份以后,日照时间逐渐变长,温度逐渐升高,处于结果期的果菜类植株进入高产时期,但温室内的生态条件也有利于病害发生,管理重点是防病夺高产。
After February, the sunshine duration gradually became longer and the temperature gradually increased. Fruit and vegetable plants in the fruiting period entered a high-yielding period. However, the ecological conditions in the greenhouse were also conducive to the occurrence of diseases, and the management was focused on the prevention and treatment of diseases with high yield.