您要是以为老妈的白菜汤,类似于广东人的老火靓汤,里面含有多少多少配料,由几十道工序密制而成,滋阴补肾,美容养颜,延年益寿,饮之则身轻如燕、飘飘欲仙……那您就大错特错了。实话告诉您吧,老妈的白菜汤,它就只是白菜汤。做工极其简单:大白菜嫩叶细细切丝,一点素油,炝一点葱花,加一点盐,再加半锅水,香喷喷的白菜汤就制成了。我老妈,绝非名厨,做菜仅限几样。却吃得我摇头晃脑,齿颊留香,吃出一种 If you think Mommy’s cabbage soup, similar to the Cantonese’s old fire soup, which contains how much the ingredients, made by dozens of secret process, Yin and kidney, beauty, longevity, drinking is as light as Swallow, Stoned ... then you are wrong. Tell you the truth, Mom’s cabbage soup, it is only cabbage soup. Very simple workmanship: Chinese cabbage thin cut shredding, a little prime oil, 炝 a little chopped green onion, add a little salt, plus half a pot of water, fragrant cabbage soup made. My mother, not a celebrity chef, cooking only a few samples. But I eat my head shaking brain, teeth cheek fragrant, eat a