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对水稻品种稻米品质的研究,国际水稻研究所已在广泛进行,并有一套较完整的品质鉴定方法[1]。闵绍楷等对国内外稻米品质研究较全面地进行总结[2]。张文绪等对我国水稻品种的蒸煮品质研究有了一定的进展[3]。华南地区优质水稻品种生产,历史悠久,传统的优质品种如马坝油粘和增城丝苗,闻名中外。华南农业大学从1972年开始进行水稻优质品种育种工作,先后育成了学农1号、马坝晚占1号[4]、五山早占[5]和虎门占等品种,作者等近年来进行水稻品种品质性状研究,已获一定结果。本文作初报道。
Rice varieties of rice quality research, the International Rice Research Institute has been widely carried out, and a more complete set of quality identification methods [1]. Min Shaokai and other domestic and foreign rice quality research more comprehensive summary [2]. Zhang Wenxu and so on our country rice variety cooking quality has the certain progress [3]. The production of high-quality rice varieties in southern China has a long history. The traditional high-quality varieties such as Maba oil and Zengcheng silkworms are famous both at home and abroad. South China Agricultural University started breeding of high-quality rice varieties in 1972 and has successively cultivated rice varieties such as “Hainong 1”, “Maba Evening 1” [4], Wushanzhangzhan [5] and Humenzhan etc. In recent years, Variety of traits, has been a certain result. This article was first reported.