日本新德县各村野菜加工厂研制成二种果实酒——木天寥酒和杏仁酒。年产7000公升。这种酒被日本人视为保健佳品,每公升售价约2000日元。木天寥为猕猴桃科雌雄同株爬蔓植物,开花时叶呈白色,8-10月采果实。杏是蔷薇科的一种,其果实亦在8-10月采集。果实采下后洗净凉干,渍淹在调有蜂密的酒内,放在阴凉处,经两个月,果味溶于酒内,酒即可出售。我国猕猴桃、杏树等资源丰富,利用这些资源不仅可满足人们 Xinde County, Japan village of wild vegetable processing plant developed into two kinds of fruit wine - a few days of wood and almond wine. With an annual output of 7000 liters. This wine is considered by the Japanese health care products, priced at about 2,000 yen per liter. Lonely tree for the kiwifruit Branch hermaphrodite creeping plants, flowering leaves were white, 8-10 months picking fruit. Apricot is a Rosaceae, its fruit is also collected in August-October. After the fruit is washed, it is washed and dried, and the stain is flooded in the wine with a dense honey. After two months, the fruit is soluble in wine and the wine can be sold. China’s kiwifruit, apricot and other rich resources, the use of these resources not only to meet people