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得益于现代国际航运的发达和果实处理技术的应用，新鲜的甜瓜已不只是季节的享受，现在周年都能吃到甜瓜，美国农业研究服务中心（ＡＲＳ）还研究了通过采后处理来增加甜瓜的吸引力。 位于得克萨斯州Ｗｅｓｌａｓｏ的ＡＲＳ亚热带农业研究中心和休斯敦的儿童营养研究中心的研究
Thanks to modern international shipping and the application of fruit-processing techniques, fresh melons are no longer just seasonal seasons, and melons are now eaten on their anniversary. The ARS also studied ways to increase post-harvest treatment Attraction of melon. Research at the ARS Subtropical Agriculture Research Center in Weslaso, Texas and the Child Nutrition Research Center in Houston