赤峰市第三食品厂是国营商办企业、现有职工204人,主要生产酱油、食醋、酱菜、腐乳和各种酱制品,担负赤峰市区30万居民和邻近县区的调味品生产供应任务。该企业位于市中心,占地27,000m~2。过去,生产过程露天操作,天然晒制,其付产品和废弃物是苍蝇繁殖适宜孳生物。厂区内垃圾堆积,污水横溢,是赤峰地区蝇类主要孳生场所之一。为开创城市卫生工作新局面,采取环境 Chifeng City, the third food factory is a state-owned commercial enterprises, the existing staff of 204 people, mainly the production of soy sauce, vinegar, pickles, fermented bean curd and all kinds of sauce products, Chifeng City, 300,000 residents and neighboring counties condiment production and supply task. The company is located in the city center, covering 27,000m ~ 2. In the past, the production process open-air operation, natural drying, its products and waste to fly breeding suitable breeding. Waste accumulation in the plant area, sewage overflow, is one of the main flies breeding places in Chifeng. To create a new situation of urban health work, adopt the environment