随着人民群众生活水平不断提高,对物质的需求也不断提升。作为日常消费的水产品走进了千家万户,成为消费者餐桌上的一道道佳肴。但是,人们不仅在关注可口的美味,更重要的是在关注水产品质量安全。基于此,强调控制水产品质量安全的主要途径就是严把生产关,从生产环节抓好水产品质量安全。 With the continuous improvement of people’s living standards, the demand for material is also constantly increasing. As a daily consumption of aquatic products into the tens of thousands of households, as consumers on the table a culinary delicacy. However, people not only pay attention to delicious delicious, but more importantly, pay attention to the quality and safety of aquatic products. Based on this, it is emphasized that the main way to control the quality and safety of aquatic products is to strictly control the production and ensure the quality and safety of aquatic products in the production process.