国家卫生计生委近日印发通知,要求进一步加强食品安全风险监测,2013年将把食源性疾病监测哨点医院数量由950家扩大到不少于1600家。通知指出,各地要结合实际情况,指定具备条件的医院开展食源性疾病监测工作,确保2013年末在东部省份不少于60%的县级行政区域每个县设置1个哨点医院,中西部省份不少于50%的县级行政区域每个县设置1个哨点医院。国家食品安全风险评估中心要定期汇总分析并向国家卫生计生委报告哨点医院工作情况。 The National Health and Family Planning Commission recently issued a circular calling for the further strengthening of food safety risk monitoring. In 2013, the number of sentinel surveillance hospitals for food-borne diseases will be expanded from 950 to not less than 1,600. The circular pointed out that all localities should, in light of the actual conditions, designate qualified hospitals to carry out foodborne disease surveillance and ensure that there will be 1 sentinel hospital in each county in not less than 60% of the eastern provinces by the end of 2013, the Midwest No less than 50% of the county-level administrative regions in each county set up a sentinel hospital. National Center for Food Safety Risk Assessment to conduct regular summary analysis and report to the National Health and Family Planning Commission sentinel hospital work.