苏州人对苏帮菜从属哪个菜系?苏帮菜该怎么说?认识一直是模糊的。究其原因是宣传少,研究投入更少。若大的吴文化研究,很少有人在研究苏州饮食文化,与古典园林、刺绣、刺绣、评弹等研究相比相去甚远。以致在饮食文化里有一些祖传家宝被别人拿去,顶顶桂冠也移作他用,这在可惜。当前是饮食文化大发展时期,人们在追求吃的同时,要享受吃的情结,寻找吃的真谛,更需吃的文化。中国是一个烹饪王国,历史悠久,饮食文化源远流长,享誉世界,中餐一直被世人称道,有 Suzhou people who Su cuisine to the subordinate which cuisine? Su to help dish how to say? Recognition has always been vague. The reason is less publicity, less research investment. If a large study of Wu culture, few people are studying the diet culture of Suzhou, far away from the study of classical gardens, embroidery, embroidery, Pingtan and so on. So that in the food culture there are some ancestral treasures taken by others, the top crown also moved to him, which is a pity. At present, the great development of food culture, people in the pursuit of food at the same time, to enjoy the complex of eating, looking for the true meaning of eating, more need to eat culture. China is a culinary kingdom with a long history, a long history of food culture, world-renowned, Chinese food has been praised by the world, there