论文部分内容阅读
石刁柏学名为Asparagus officinalis L.Var,altilis L,属于百合科植物。石刁柏富含蛋白质和糖,特别是含有预防高血压症的芦丁,并含有维生素A、C、B_2、还有胡萝卜素及纤维质,绿色的石刁柏还带有香气。因此在西方是很受欢迎的蔬菜,除作鲜食外,还可加工制罐头,石刁柏在我国是重要加工蔬菜之一。石刁柏为雌雄异株,多年生作物,其地上部茎叶量很细的分枝形,茎叶每年秋冬枯死,地下部存活,并于每年春季从根部发出若干粗的嫩茎,刚出土的嫩茎是我们食用的部份。石
Asparagus known as Asparagus officinalis L.Var, altilis L, belonging to Liliaceae plants. Asparagus is rich in protein and sugar, especially with rutin for the prevention of hypertension, and contains vitamins A, C and B 2, as well as carotene and fiber, and the green asparagus also has aromas. Therefore, in the West is a very popular vegetable, in addition to fresh food, but also processing cans, asparagus in China is one of the important processing vegetables. Asparagus asparagus, perennial crops, the shoots above the ground is very thin branches, stems and leaves each autumn and winter withered, subsurface survival, and in spring each year from the root of a number of thick stems, just unearthed The tender stem is the part we eat. stone