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参考消息网5月19日报道英国《每日邮报》网站5月16日报道,根据一项研究,不到两个月就能使记忆力、语言流畅性和大脑反应时间提高近10%。科学家将这一结果归因于被称为“类黄酮”的化学物质。类黄酮是一种天然物质,在柑橘类水果中含量丰富。据说类黄酮可以通过激活海马体的信号通路来改善记忆力。海马体是大脑中与学习和储存信息有关的区域。英国雷丁大学的一个研究小组要求37名身体健康的志愿者每天喝500毫升(约两杯)橙
According to a study reported in Britain, “Daily Mail” website reported on May 16, according to one study, less than two months can make memory, fluency and brain response time increased by nearly 10%. Scientists attribute this result to chemicals called flavonoids. Flavonoids are a natural substance rich in citrus fruits. Flavonoids are said to improve memory by activating the hippocampal signaling pathways. The hippocampus is the area of the brain that is related to learning and storing information. A research team at the University of Reading in the United Kingdom asked 37 healthy volunteers to drink 500 milliliters (about two cups) of orange per day