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枣树具有结果早 ,适应性强 ,易繁殖 ,好管理 ,寿命长的特点。大枣营养丰富 ,富含糖、蛋白质、脂肪和维生素等 ,其中以维生素Ｃ含量最多 ,比苹果高70～ 80倍 ,比柑桔高 7～ 10倍 ,具滋补安神之功效。枣除鲜食外还可制干枣、蜜枣、枣泥等多种食品 ,深受欢迎。要想枣树优质高产必
Jujube has early results, adaptability, easy reproduction, good management, long life characteristics. Jujube nutritious, rich in sugar, protein, fat and vitamins, etc., of which the highest content of vitamin C, 70-80 times higher than apples, 7-10 times higher than citrus, nourishing soothing effect. Jujube addition to fresh food can also be made dry jujube, dates, jujube and other food, popular. To jujube quality high yield will be