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全国各地的绿色食品在进军国内国际市场时,往往选择北京作为其全面参与市场竞争的跳板。据记者了解,目前国内各省市绿色食品的销售窗口遍布京城。虽各有特色和优势,但大都销售网点多规模小,产品比较单一且经营分散,不利于占领市场。各地绿色食品在首都如何更好地打开销路,继而全面参与市场竞争并站稳脚跟?源自然内蒙古绿色食品(营销)贸易有限公司的安天翼经理在与记者的聊天中,讲述了他在北京营销内蒙古绿色食品的思路和实践。
Green foods throughout the country often choose Beijing as their springboard for full participation in market competition when they enter the domestic and international markets. According to reports, the sales window of green foods in various provinces and cities in China is spread all over the capital. Although each has its own characteristics and advantages, most of the sales outlets are small-scale, single-product and scattered, which is not conducive to occupying the market. How does the local green food in the capital better open its market, and then fully participate in the market competition and gain a firm foothold? Antian Yi, Manager of Natural Inner Mongolia Green Food (Marketing) Trading Co., Ltd. in a chat with reporters about his marketing in Beijing Inner Mongolia Green Food Ideas and Practices.