果、菜汁属微碱性,它可以纠正因吃多了肉、鱼、蛋等酸性食物的营养失调,使人体在“汁”无旁贷的帮助下,得到维持美容所必需的营养平衡状态。春、夏季是各种瓜果、蔬菜的盛产季节,假如我们每天饮用一两杯新鲜果、菜汁,用不了多长时间就能收到睡眠良好、脸色光艳、大便通畅、胃肠蠕动良好、肝脏活动能力增强等疗效。特别是饮用含维生素C多的果、菜汁,可以消除 Fruit, vegetable juice is slightly alkaline, it can correct due to eat more meat, fish, eggs and other acidic foods, nutrition disorders, so that the body in the “juice ” without the aid of the necessary to maintain the beauty of nutrition Balanced state. Spring and summer is a variety of fruits and vegetables, rich season of vegetables, if we drink one or two cups of fresh fruit and vegetable juice everyday, can not take long time to receive good sleep, face bright, smooth stool, gastrointestinal peristalsis good, Increased liver activity and other effects. In particular, drink more fruits and vegetables containing vitamin C, juice can be eliminated