嗜甜似乎是人类与生俱来的天性。研究显示,婴儿在出生几小时后,就可以明确地表示出对甜的喜好和对酸的厌恶。初学走路的孩子已经对甜味的食品表示出了极度的敏感。随着年龄的增长,人们即使已经到了可以自控的年龄,也总是禁不住甜食的诱惑。酸甜苦辣中,甜是最受欢迎的。糖则是人们日常生活中甜味的主要来源,也是人们离不开的调味品。 Sweetness seems to be inherent innate human nature. Research shows that babies can express their preference for sweet and their acid for a few hours after birth. Toddlers have shown extreme sensitivity to sweet foods. As people grow older, people are tempted to stop sweating even after they have reached the age of control. Sweet and sour, sweet is the most popular. Sugar is the main source of sweetness in people’s daily life, but also the condiment that people can not do without.