在蔬菜汁中加入适量的蜂蜜,不仅可以调味,而且还有保健的功效:蜂蜜番茄汁番茄洗净榨汁,一玻璃杯番茄汁添加一汤匙蜂蜜后调匀,每天2~3次,能增强食欲,助消化,预防动脉粥样硬化,增强造血功能,并保持人体内酸碱平衡。蜂蜜芹菜汁新鲜芹菜洗净榨汁,添加适量蜂蜜,每餐饭前喝一汤匙,对尿道结石、前列腺炎、皮炎等都有良好的辅助治疗作用。 In the vegetable juice by adding the right amount of honey, not only can be seasoning, but also health benefits: honey tomato juice tomato juice, a glass of tomato juice add a tablespoon of honey and mix thoroughly, 2 or 3 times a day, can enhance appetite , Help digestion, prevent atherosclerosis, enhance hematopoietic function, and maintain the body’s acid-base balance. Honey celery juice Fresh celery washed juice, add the right amount of honey, drink a tablespoon each meal before, urethral calculus, prostatitis, dermatitis and so have a good adjuvant therapy.