本刊讯:据《糖酒快讯-白酒》2016年5月13日报道,从江苏省食品药品监管局获悉,江苏乳制品生产企业已实现食品安全电子追溯系统100%全覆盖,今年江苏省还将推动电子追溯系统在食品生产环节实现白酒、食品添加剂生产企业70%覆盖,肉制品、可作为儿童食用食品生产企业各5%覆盖。 According to the “sugar and alcohol Express - liquor” May 13, 2016 reported that from Jiangsu Province Food and Drug Administration was informed that Jiangsu dairy products manufacturers have achieved 100% coverage of food safety electronic traceability system this year, Jiangsu Province also It will promote the electronic traceability system to achieve 70% coverage of white spirit and food additive manufacturing enterprises in food production and 5% coverage of meat products as a manufacturer of children’s food products.