涮羊肉大多用木炭作火锅燃料,由于木炭不完全燃烧产生一氧化碳,直接排放到就餐场所内,可能对就餐者造成危害,本县最近在涮羊肉饭馆就发生两起疑似一氧化碳中毒事故。为此,我们1989年1月对隆化镇涮羊肉饭馆内一氧化碳含量进行了检测,现报告如下:1.检测使用的材料和方法:检测一氧化碳应用:有害气体快速检测营和相配套的采样器。是 Most boiled mutton is charcoal used as hot pot fuel. Due to incomplete combustion of charcoal, carbon monoxide is emitted directly to the place of eating, which may cause harm to the diners. Two suspected carbon monoxide poisoning accidents occurred recently in the mutton restaurant. To this end, in January 1989, we conducted a test on the content of carbon monoxide in the boiled mutton restaurant in Longhua Town. The report is as follows: 1. Materials and Methods Used for Detection: Detection of Carbon Monoxide Applications: Rapid Detection of Harmful Gas and Sample Collectors . Yes