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1 栽培方式和品种选择1.1 栽培方式主要适宜采用温室、大棚和大型小拱棚等保护地栽培。1.2 品种选择选择耐低温、易坐果和网纹形成稳定的品种,目前主要有两种类型,一种为绿肉型,另一种为桔红肉型。2 栽培技术2.1 播种和育苗为了稳定生产优质苗,宜采用电热丝加温育苗。发芽温
A selection of cultivation methods and varieties 1.1 cultivation methods suitable mainly for greenhouses, greenhouses and large small Shed and other protective cultivation. 1.2 Selection of varieties Select low temperature resistant, easy to sit and reticulate formation of stable varieties, there are two main types, one for the green meat, and the other for the red meat. 2 cultivation techniques 2.1 Sowing and nursery In order to stabilize the production of high quality seedlings, heating wire should be used to heat nursery. Germination temperature