没想到,访问润江南行政总厨张煜民的过程,最终演变为一场关于厨艺和美食的圆桌论坛。当晚,有渤海湾餐饮集团刘总一行多人从辽宁赶来润江南交流切磋,也有即将开张的唐人御宴两位高管前来助兴。 Unexpectedly, the process of visiting Executive Chef Zhang Junmin of Run Jiangnan eventually evolved into a roundtable discussion forum on cooking and food. In the evening, Liu Bo, a member of the Bo’ao Bay restaurant group, was accompanied by many people from Liaoning to discuss the Jiangnan exchanges. There are also two senior executives from the upcoming Tang Dynasty feast.