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吃,是人生的一大主题,是人类最基本的欲求之一。而如何吃得好、吃得健康、吃得青春永驻、吃得延缓衰老,则更是许多人所向往的。 对于“民以食为天”、有着数千年优秀灿烂历史文化的中华民族来说,其饮食文化和医药保健文化更见其蕴含精深、璀璨夺目。从2000多年以前的我国第一个统一的封建王朝帝王秦始皇派徐福率数千童男童女大规模地到海上求长生不老仙药开始,历代的君主帝王们一直都在苦苦地延续着那长生不老之梦。人类能
Eating is a major theme of life and it is one of humanity’s most basic desires. How to eat well, eat healthy, eat young and stay in the kitchen, and postpone aging can be expected by many people. For the Chinese people, whose food is a food for the people and which has thousands of years of outstanding historical culture, its food culture and medical and health care culture are even more profound and eye-catching. From 2,000 years ago, China’s first unified feudal dynasty emperor Qin Shi Huang sent thousands of virgin boys and girls to the sea to seek longevity. The ancient monarchs have been struggling to continue the life. Not old dream. Human energy