“冰糖葫芦酸又甜,象征幸福和团圆……”小范从这首耐听又经典的老歌中深受启发,研制出水晶酥脆冰糖葫芦,使中华特色传统小吃绽放出了新的光彩。糖葫芦具有消食开胃、降脂降压、养颜美容等功效,深受人们的喜爱。然而,心细的小范发现市场上糖葫芦品种少、口味单一、包装简单。于是萌发出大胆革新的念头,在家做起了试验。小范在液化气灶上放一口铁锅。开始熬糖,熬了一整天用去10斤白糖,就是不理想,不是粘牙嚼不动,就是发糊味苦。只好去请教在街头卖糖葫芦 “Sugar candied sweet and sweet, a symbol of happiness and reunion ... ...” Fan from this song Naizhen and classic old songs inspired by the development of crispy crystal sugar-coated candied haws, Chinese traditional snacks to bloom a new glory. Sugar hyacinth with digestion and appetizers, lipid-lowering antihypertensive, beauty beauty and other effects, by the people’s favorite. However, the cautious Xiaofan found on the market less variety of candied fruit, taste a single, simple packaging. So germination of a bold idea of ​​innovation at home to start a test. Small van put a wok on the gas stove. Start boil sugar, boil a whole day to go with 10 pounds of sugar, is not ideal, not sticky teeth do not move, that is, paste the smell bitter. Had to consult in the street selling candied fruit