论文部分内容阅读
研究表明，植物在吸收和利用磷方面存在着可遗传的差异，而且这些差异是由特定的生理生化基础决定的［１］．本研究以花生为对象，比较不同花生品种的生长差异及在不同磷水平条件下根系形态和吸收动力学参数的变化，为进一步研究作物耐低磷机理提供参考．１材料与方法１１花生?
Studies have shown that there are heritable differences in plant uptake and utilization of phosphorus, and these differences are determined by specific physiological and biochemical foundations [1]. In this study, peanut was used as the object to compare the growth difference of different peanut varieties and the changes of root morphology and absorption kinetics parameters under different phosphorus levels, which could provide reference for further study on the mechanism of low phosphorus tolerance in crops. 1 Materials and Methods 11 peanuts?