茶,算得国饮。在中国,有不饮酒者,但绝无不饮茶者。朋友相访,宾主对坐,一杯清茶,边品边谈,谈桑麻,话收成,甚至于谈论手中之茶。这时,无论农夫,无论市场小贩,个个一脸高古,恍若古诗词中走出的隐士。也因此,茶在中国文化里,已不只是一种饮料,而是国人精神中的一脉甘露。盛唐是诗歌的岁月,是散文的天下,也是茶饮的天下。唐人投袂而起,让茶 Tea, considered national drink. There are no drinkers in China, but none of them drink tea. Friends visit each other, guests host to sit, a cup of tea, talking side products, talk about Sang Ma, then harvest, and even talk about the hands of the tea. At this time, regardless of the farmer, regardless of market vendors, all look of ancient times, reminding us of scenes recalled in the ancient poetry of the hermit. Therefore, tea in Chinese culture, is not just a drink, but the spirit of the people in the nectar. Tang Dynasty is the years of poetry, prose is the world, but also the world of tea. Chinese people throw together and let tea