炮兵靶场实弹射击期间卫生保障的任务和特点既不同于平时,又有别于战时。故须正确地认识它的任务和特点,针对各个阶段的主要矛盾,采取切实有效的卫生保障措施。一、开展卫生防疫工作打靶期间,尽管靶场的位置、地形、气候、季节、水源、规模和卫生条件各不相同,但都具有传染源增加,传染途径不易切断,部队抗病能力下降等共同的特点。因此,预防传染病,特別是某些潜伏期短、易暴发流行的传染病:如急性细菌性痢疾、流行性感冒、霍乱和副霍乱、及细菌性食物中毒等,就成为靶场卫生防疫的重点。而象疟疾、病毒性肝炎、伤 The tasks and characteristics of health protection during artillery firing range firing are different from normal and different from wartime. Therefore, we must correctly understand its mission and characteristics, and take effective and effective health protection measures in the light of the major contradictions in all phases. First, during the shooting of the health and epidemic prevention work, despite the different location, topography, climate, season, water source, scale and sanitation conditions of the shooting range, all of them have the common source of infection, the unavailability of the transmission route and the reduction of disease resistance of troops Features. Therefore, prevention of infectious diseases, especially those with short incubation period and epidemic-prone epidemics such as acute bacillary dysentery, influenza, cholera and cholera, and bacterial food poisoning, have become the focus of epidemic prevention at the shooting range. And like malaria, viral hepatitis, injuries